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EPHA has recently contributed to the Sustainability Impact Assessment (SIA) handbook for trade agreements. This is a guide to be used by the organisations who are undertaking the assessments, as to what is expected of the reports which they are producing. EPHA feels that the qualitative and quantitative analysis set out in this guide should have a specific chapter on public health: in line with the requirements of EU law (Health should be included into all EU policies (TFEU article 168)), (...)
"The implications of climate change for a global population of 9 billion people threaten to undermine the last half century of gains in development and global health." This alarming finding by The Lancet illustrates how profoundly climate change threatens human health and well-being. While this may be very unsettling, the upside is that many forms of behavioural change favour both public health and climate change prevention. A transition towards such patterns of behaviour creates vast (...)
On 1 January, the EU-funded research project FRESHER was launched, and the kick off meeting was held on 2 and 3 March. Representatives from all project partner organisations were present: Austrian Institute of Technology (AU), University of Aix-Marseille (FR), Institut National de la Santé et de la Recherche médicale (FR), National Institute for Health and Welfare (FI), European Public Health Alliance (EPHA), Fourth View Consulting (EE), Istituto di Studi per L’Integrazione dei (...)
Reducing sugars intake to less than 10% of total daily calories: a strong recommendation from WHO.
The WHO has recommended to governments to take measures to reduce sugar intake to less than 10% of daily calories. The new sugar guideline points out that further reduction to 5% - which equates to around 25g or 6 teaspoons per day – would bring further benefits to health.
There is increasing concern that consumption of free sugars, especially in the form of sugar-sweetened drinks, (...)
The European Public Health Alliance, together with Slow Food Europe, BirdLife Europe, Euro Coop, Friends of the Earth Europe and Eurogroup for Animals sent out a letter to President of the European Commission, and several Commissioners demanding the publication of a dropped communication on Sustainable Food. The initiative follows a similar message sent out by the EU Food Sense group earlier this year.
The breadth of the coalition that has come together reflects the complexity of the food (...)
This new report from the European Public Health Alliance (EPHA) highlights existing evidence on the detrimental effect of the ongoing economic crisis and austerity-driven measures on the mental health and well-being of children and adolescents in Europe.
The report shows how political choices, made within a framework of fiscal consolidation, have had negative impacts on citizens’ mental health and well-being. In particular changes in employment status, household income and ability to (...)
Brussels, 19 November 2014 - Chronic Obstructive Pulmonary Disease (COPD) (1) affects up to 10% of European adults and is the fourth cause of death worldwide and is expected to be in third place by 2030 (2). As yet, few EU leaders or policy-makers are aware of this fact. Until this changes, little political action will be given to tackle one of the most acute public health issues in Europe.
“As a first step to effectively address this public health threat, we should get much better (...)
MEP Cristian Buşoi (EPP, RO) has the pleasure to invite you to the ‘Launch of a Research Roadmap for Liver Disease (HEPAMAP) - Case study for chronic diseases & research’, A European Parliament seminar organised in collaboration with the European Association for the Study of the Liver (EASL).
10 December 2014, 15.00 – 17.00 | Venue: The European Parliament, Alteiro Spinell (Brussels). Room: A3F383
Launch of a Research Roadmap for Liver Disease (HEPAMAP) - (...)
September 2014 - European Public Health Alliance, Europe’s largest network of public health organisations and NGOs advocating for better health for all and reducing health inequalities, has launched its call on governments of all 28 EU Member States to support healthy nutrition while developing their national operational programmes for the new Fund for European Aid for the Most Deprived, formerly "Free Food for Europe’s Poor". As the responsibility for the programme oscillates (...)
food, diet and nutrition
poverty and health
Health in all policies
Healthy diets and food
social determinants of health
Brussels, 23 October 2014 – Among all the furore yesterday of the new Commission, the European Parliament also quietly voted against ending EU subsidies to tobacco crops (1). While on the one hand many MEPs so supportive of legislating in favour of health with regards to pharmaceutical products, it seems that over half of the EP is happy to continue pumping taxpayer’s money to a harmful industry (2) instead of supporting farmers to make the shift to a more health and sustainable (...)